Monday, June 01, 2009

Black Pudding on toast.


Black Pudding on toast., originally uploaded by Smallbrainfield.

Perfect brunch for the morning after a session. Purists will scoff at the addition of ketchup, but sometimes mustard kills the spicy undertones in the pudding itself. It was very nice black pudding, too. Good texture, not too crumbly and wonderfully seasoned.
If you're thinking of turning vegetarian, you should really try black pudding before you do.

2 comments:

plentyofants said...

that looks a treat, sir. the gastric juices are welling up at the very sight

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